Learn how to utilize your excess sourdough discard in several family favorite recipes! We’ll make (and eat!) the following:
* Almond Biscotti
* Cinnamon Rolls
About your instructor:
Stacey Maedge is the founder of Gut Check. She’s a Navy veteran and a Functional Nutritional Therapy Practitioner and believer that food is medicine.
Location and other details:
In person: 3575 Bankhead Road, Loomis CA
Please note there are no refunds or exchanges for classes. Review the full policy when signing up.
Kids age 12 and above are welcome with their own ticket and accompanied by an adult.